MIGHTY PLANT FLAVOURS
UNLEASHED!
SPICY SMOKY DREAMY MAC
Macaroni in a dreamy smooth sauce with jalapeños, red pepper & spring onions. Wicked lush!
WICKED PURPLE RICE
A blend of purple beetroot, rice and broccoli with pumpkin seeds, garlic, herbs and white wine
SPICY COCONUT & RICE NOODLES
Noodles in a fragrant coconut, ginger-lime & chilli broth, with mushrooms and coriander.
SWEET POTATO & BEANZ CHILLI MAC
A delicious blend of beans with sweet potato and punchy chilli sauce
COCONUT CRACK'D CORN
A bangin’ blend of sweet corn mixed with garlic, ginger, coconut and herbs
HARISSA & AMAZEBALLS SALAD BOWL
Pasta tossed with a spicy harissa sauce, punchy spices, sweet pomegranate, butterbeans and Wicked Amazeballs!
PESTO PASTA & CHICKPEA SALAD BOWL
Pasta tossed with green pesto, luxurious toasted pine nuts, chickpeas, zingy garlic and spinach
AMAZEBALLS WITH GREEN HOUMOUS
Juicy plant powered pea protein Amazeballs with a mild green chickpea houmous
AMAZEBALLS WITH HARISSA DIP
Juicy plant powered pea protein Amazeballs with a punchy harissa dip
SPICY MEXICAN STYLE WRAP
Spicy beans, shredded mushrooms, crunchy veg, and fiery salsa
WICKED CAESAR WRAP
Succulent plant pea-protein pieces with smooth Caesar inspired dressing, crunchy chickpea croutons and fresh salad leaves in a super soft tortilla
SWEET POTATO PAKORA
Pakora, fire-roasted red peppers, crispy carrot, and creamy Sriracha vegan mayonnaise
CHILLED & FRESH
BIG BRO ENCHILADAS
Mexican style spiced beans and rice, roasted sweet potato in soft flour tortillas with wicked jalapenos, topped with spiced red sauce and roasted corn salsa.
WICKED MAC
Dreamy smooth butternut squash sauce and macaroni with crispy onion topper
BOOM'N BUTTERNUT CURRY
Punchy and fragrant butternut squash curry with courgette, broccoli trees, and pandan infused rice. Mind the chilli!
CHINESE BBQ SHREDS & GREENS
Rich, spicy Asian style BBQ glazed & shredded eryngii mushrooms, sticky rice, charred florets, and gorgeous green beans.
CURRIED CAULI, ONION BHAJI & COCONUT RICE
Crunchy masala marinated cauliflower and chickpeas on a bed of coconut rice
GUNPOWDER POTATO CHANA MASALA
Chickpea chana masala, gunpowder spiced potatoes, spring greens and fragrant saffron rice
CHEEKY TIKKA
Wicked tikka sauced pulled pea protein, with spiced roasted chickpeas, sweet potato and saffron rice
STIR FRIED BLACK PEPPER TOFU
Stir-fried spelt with chargrilled black pepper tofu and tender steamed broccoli with spicy sriracha.
NANA’S MUSHROOM BOLOGNESE
Our legendary family sauce recipe, slow-braised eryngii mushrooms and a pop of fresh veg.
NAKED BURRITO 2.0
Chipotle glazed pulled King Oyster mushrooms, refried black turtle beans and roasted veggies
M'SHROOM BOLOGNESE LASAGNE
Slow-braised oyster mushrooms, Nana’s red sauce, layered pasta and a wicked white sauce
SPICY MUSHROOM & VEG SOURDOUGH PIZZA
Nana’s red sauce, pumpkin seed pesto, dairy-free mozzarella cheese alternative, and spicy oyster mushrooms
MARGHERITA SOURDOUGH PIZZA
Wood-fired sourdough topped with Nana’s red sauce, marinated tomato, dairy-free mozzarella cheese alternative, and fresh pesto drizzle.
CURRIED CAULI PASTY
Roasted turmeric cauliflower, potato and veg in a flaky puff pastry crust.
SPINACH & WILD GARLIC RAVIOLI
Pasta parcels packed with spinach, cheese alternative, fragrant wild garlic, basil and spring onion
HOT BURRITO
Tortilla loaded with beans, pulled oyster mushrooms, Vegan style grate, spiced rice, avocado and crunchy slaw
TOASTED THREE ONION DIP
Crispy, white and spring onion dip with parsley drizzle and a bit of joy.
ASPARAGUS AND PEPPERCORN RAVIOLI
Fresh gluten-free pasta pillows filled with asparagus and pink peppercorns.
ALMIGHTY GREEN
Pasta shells tossed with power seed pesto, posh toasted pine nuts, zingy garlic and spinach
ALL THE RAGE ROLLS
Curly kale, mushroom and garlic wrapped in flaky puff pastry with seed toppers
HELLA' HOT CRACKED CORN
WICKED HOT full flavoured coconut, charred corn, and potato dip. We warned Ya!
WICKED NACHO POTATOES
Roasted potatoes and Mexican style spiced beans smothered with Jalapeño, garlic & wicked white sauce with roasted corn salsa.
PASTA & AMAZE BALLS 2.0
Strozzapreti pasta and Amaze Balls with seared courgette, aubergine & red peppers in a flavourful fire-roasted red pepper sauce.
STICKY TOFFEE PUDDING
Bangin’ date and banana sponge, topped with coconut caramel & candied ginger. Enjoy hot or cold!
RED VELVET BROWNIE
Velvety chocolate brownie with rich melting raspberry ganache and red cocoa bling-bling.
6 CHOCOLATE CUPCAKES
Chocolatey-chocolate cupcakes with decadent caramel flavoured frosting and a wicked drizzle!
6 LEMON CUPCAKES
Pucker up! Lemony-lemon cupcakes with a swirl of lemon spiked frosting and zesty crunchy topper!
CHOCOLATE & SALTED CARAMEL SUNDAE
Layers of Salted Caramel, VEGAN chocolate mousse & chocolate ganache with chocolate chips, this is crazy!
CHOCOLATE & ORANGE SUNDAE
Rice and coconut based orange flavoured mousse, rice and coconut based chocolate mousse with a chocolate layer and candied orange peel decoration.
2 PASSION FRUIT PANNA COTTA
Rice and coconut-based set cream and passion fruit coulis.
2 CHOCOLATE & CHERRY DESSERTS
Rice and coconut based chocolate mousse and cherry coulis.
FROZEN
CHOCOLATE ICE DREAM
Smooth chocolate Ice Dream treat.
MINT CHOCOLATE CHIP ICE DREAM
Smooth minty chocolate chip Ice Dream treat.
VANILLA ICE DREAM
Smooth vanilla Ice Dream treat.
COOKING
VINDALOO VIBE KIT
Fiery Goan inspired vindaloo with purple carrot, tamarind, and a sweet n’ spicy hit
M'SHROOM SHAWARMA STYLE SHREDS
Shredded King Oyster Mushrooms with smoky spices and a hint of coriander
SHITAKE RAMEN BROTH KIT
Deep umami shitake broth with fragrant herb flavours, wakame seaweed, and sesame seeds
PUNCHY PUMPKIN LASKA KIT
Fragrant pumpkin broth with rich coconut, lemongrass, galangal, and a hint of coriander
MEXICAN STYLE M'SHROOM SHREDS
Shredded King Oyster Mushrooms with kickin’ coriander, oregano, and a squeeze of lime
CRACKIN' COCONUT KORMA KIT
Wicked Korma curry with an aromatic blend of turmeric, ginger, and garlic
KOREAN STYLE M'SHROOM SHREDS
Shredded King Oyster Mushrooms in a miso, sesame, and punchy chilli marinade
BANGIN' BEETROOT TIKKA KIT
Dreamy Tikka Masala with a rich coconut, tomato sauce and fragrant spice blend.
2 JALAPEÑO GRILLER PATTIES
Hot & smoky 100% plant-based patties packed with jalapeños and dreamy cheese alternative pockets. We warned ya!
4 WICKED CHORIZO STYLE BANGERS
Smoked paprika, herb, and spicy pea protein blend. Bangin’ on the barbie!
WICKED 12 SPICED AMAZEBALLS
Plant-Powered pea protein amazeballs, loaded with a blend of punchy herbs and Italian style seasoning
BBQ FIB RACK
Texas-inspired plant-based pea protein ribs with sticky BBQ glaze. Tear em up!
12 LITTLE BRATS
Pea protein-based mini bangin-bangers with sweet maple and poppin’ mustard
OYSTER MUSHROOM CLUSTER
Mild delicate flavour with velvety texture. Great pressed into mushroom steaks or pulled, shredded and roasted!
KING OYSTER MUSHROOMS
Expertly grown for their distinct flavour and versatility. Great as the start of a meal or accompaniment!
MANGO MASALA SPICE BLEND
CHILLI MINT LIME SALT
LEMON, GARLIC & HERB SEASONING
SESAME TOGARASHI SPICE BLEND
HERBY CHIMICHURRI SEASONING
SMOKY JALAPENO ROASTED GARLIC SEASONING
SEA SALT NORI & PINK PEPPERCORNS SEASONING
SAGE ONION & GARLIC SEASONING
CHIPOTLE TINGA SPICE BLEND
BIRD'S EYE CHILLI SRIRACHA SEASONING
FIERY PIRI PIRI RUB
HOT N' SPICY BBQ RUB
DREAMY BEETROOT DRESSING
ASIAN STYLE BBQ SAUCE
WICKED STICKY TERIYAKI SAUCE
HELLA HORSERADISH & MUSTARD SAUCE
WICKED SRIRACHA SAUCE
MAZIN' MANGO SAUCE
PIRI PIRI VEGAN MAYO
Dressing made from rapeseed oil, glucose-fructose syrup and modified potato starch with hot piri piri sauce.
GARLIC MAYO WITH CARMELISED ONION FLAVOUR
Dressing made from rapeseed oil, glucose-fructose syrup and modified potato starch with reconstituted dried garlic and caramelised onion flavour.
BAC-NO-NAISE VEGAN MAYO
Dressing made with rapeseed oil, glucose-fructose syrup and modified starch with paprika.
ORANGE PUMPKIN PESTO
Pumpkin, sweet peppers & cashews with a curry punch
BLACK OLIVE PESTO
Black olives, basil & cashews with a touch of charcoal
PINK BEETROOT PESTO
Beetroot, cashews & roasted garlic with a hint of smoke
